Coul Blush
Quite a large pretty eating apple, or early cooker, self fertile and tough enough for the northern areas of Scotland. Bred at the Coul Estate in 1827, in Easter Ross.
Cooking Apples
Charles Ross
Charles Ross
This Peasgood nonsuch x Cox does well in Scotland. Don;t be fooled into thinking it’s like a cox… it’s a dual purpose large clean fruit that cooks well, and can ripen and sweeten up to be eaten. Very hardy here. We often sell the red form.
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Charles Ross
Belle de Boskoop
Belle de Boskoop
Eater & cooker. Discovered in the nursery district of Boskoop near Gouda , Netherlands, in 1856 by K J W Ottolander. Widely grown in Holland, Germany & Belgium. Award of merit, RHS, in 1897. You can buy it in the markets of France and Belgium. My young cordon has given me a bucketful of delicious, large, firm, and juicy fruit every year so far. It’s a lovely apple, maybe it should be more widely grown?
Beauty of Moray
Beauty of Moray
Scottish Variety
A lovely bright green cooker from the North East, its a very pretty and hardy Scottish variety. Lovely in flower and ready in September.
Arthur Turner
Arthur Turner
A slightly pink flushed large cooking apple that has a reputation for being very hardy here. Well worth growing if you are above 400ft elevation or in the north or west. Fabulous blossom!
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