Maggie Sinclair August 6, 2018Lynsey Payne Uncategorized A big lump of a cooker from the Clyde Valley! To complete your Scottish Cookers you will need this one. Its a late ripener, and cooks to a gold puree. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to share on Tumblr (Opens in new window) Tumblr Like Loading... Related